Basque Bussiness Development Agency
Talent development
The region with the highest life quality level in Spain, according to an OECD report.
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In every restaurant, every gastronomy club, every house and all corners of the Basque Country, Gastronomy is held in high esteem, as it forms part of the everyday life of the people living here and is linked to our history, our customs, our character and our way of life.
Arzak, Berasategi, Subijana, Atxa, Aduriz and a long list of top chefs have made the Basque Country the region with the highest concentration of Michelin Stars in the world, 28

BCC, Basque culinary Center

The Food and Gastronomy Research and Innovation Centre